Quantcast
My NEW Book, The Ultimate Big Green Egg Cookbook, is available for order now!

Big Green Egg Honey Sriracha Chicken Wings

Chicken

Last Friday July 29, 2016 was National Chicken Wing Day! As some of you may remember I participate with several Big Green “Eggsperts” cooking and writing for another blog: Big Green Brotherhood. To celebrate this great food holiday, we were eager to cook our favorite chicken wing recipes last weekend and share them with you. This […]

Shrimp Asparagus Stir Fry

Seafood

Life has a funny way of getting in the way of things. Case in point, my daughter is getting married this coming weekend and as a result I have been pretty busy. The planning and prep has taken me away from my cooking and blogging. But hey, I didn’t say life getting in the way […]

Tasty Thai Chili Pork Stir Fry

Pork

Recently I have added yet another new toy to my Big Green Egg set up and that is the Large Spider from the Ceramic Grill Store. This new gadget will allow me drop in my Cast Iron Wok to Stir Fry directly over the coals! I was excited to give my latest addition a test run […]

Big Green Egg Curry Brined Chicken

Chicken

My journey in to brining continues with this delicious recipe. I have seen people soak their chicken in buttermilk before and wanted to try this technique out for myself. With the success of my last post for Brined Pork Chops I turned my attention to chicken. I read up on brining techniques for chicken and came […]

Big Green Egg Pork Noodle Bowl

Pork

Birthday week continues at Casa De Buddha and this time the focus was on my daughter who turned 23. For her birthday dinner I wanted to cook something special and something I had not done before. I took my inspiration from multiple sources to cobble together this delicious recipe. In addition, I was not intending […]

Big Green Egg Sweet and Sour Chicken Thighs

Chicken

Well, it was my birthday last week and with that came some thoughtful gifts from my friends and family. My daughter got me a new cookbook from Dr. BBQ – Flavorize that I absolutely love! I decided to cook one of the recipes from this book for dinner last night and it was so good I had to share […]

Big Green Egg Japanese Sea Bass

Seafood

After spending a week away and eating out more than I should, I needed to cook something healthy when I got home. Thankfully I read an article while I was away on one of my favorite food blogs Tasting Table about this Japanese sauce used for grilled meats (Yakitori) called Tare Sauce. I thought this sweet and thick soy […]

Big Green Egg Spicy Asian Chicken Burger

Chicken

This week I am traveling to Denver for a mix of business and pleasure. As a result I wanted to get a cook in before I left and looked to another Food & Wine recipe for this creation. This particular recipe came from a series of burger recipes they posted earlier this year. What drew me to this […]

Big Green Egg Cedar Plank Miso Salmon

Seafood

This weekend I planned to grill Salmon using a Cedar Plank on the Big Green Egg. So, I looked around at the ingredients I had on hand and found some Red Miso that would be a great start for the marinade. After all was said and done, this Salmon dish turned out great and was easy to make! Now […]

Big Green Egg Thai Marinated Trip Tip

Beef

My “healthy alternatives” week continues with this delicious recipe for a Tri-tip. Last month I made my first Tri-tip using the reverse sear method and it turned out great. At that time I had picked up an extra Tri-tip at the grocery that I did not use and placed it in the freezer for future […]