Welcome back to the best grilling blog on the Internet! For this post I am featuring a Snake River Farms 4-bone ribeye roast grilled on my Big Green Egg. At the time I am posting this it is closer to Spring than it is Winter but I wanted to focus this recipe on delivering the […]
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Grilling By Feel
Cuisines: American
Wagyu Filet Mignon Grilled on the Big Green Egg
Beef
Welcome back and happy new year to you! This is my first blog post of 2021 and it covers a topic I get asked about all the time and that is how to cook a filet mignon perfectly on the Big Green Egg. While there are many ways to cook wagyu filet mignon, this recipe […]
Big Green Egg Spatchcock Turkey
Chicken
So, you are probably asking yourself, “Do I want to cook a spatchcock turkey or do I want to cook the turkey whole as I have always done”?! Perhaps you are nervous about prepping the bird for your holiday gathering this way. Maybe you don’t even know why you are asking these questions. If this […]
Butternut Squash Soup Cooked on the Big Green Egg
Sauces + Sides
Fall has arrived and so have the fall vegetables growing in my garden. I found this jumbo butternut squash growing and knew right away I had to do something special with it. What better way to bring in the cool weather than with a delicious soup! Now sit back, grab a glass of your favorite […]
Grilled Kurobuta Pork Chops with a Fig Jam Glaze
Pork, Sauces + Sides
If you are like me, you love a good cheese and charcuterie board. The problem is, I often have 3 to 4 half used jars of fig jam in the fridge as I can never remember if we have some when I am out buying meats and cheeses for the board. Planning a glaze for […]
Grilled Bacon Wrapped Vegetables with OXO
Sauces + Sides
Summer is right around the corner and that means grilling season is here! If you have to eat vegetables they may as well be wrapped in bacon right?! This recipe focuses on two of my favorite items to grill: carrots and asparagus. And working with OXO vegetable peelers makes the prep work a snap! The […]
Grilled Elote Corn Salad
Sauces + Sides
Hey there and welcome back! I have a new side dish recipe to share with you. This recipe is easy, delicious, and the perfect side for your next grilling session. If you like Mexican Street Corn, then you will love this recipe as it is all the deliciousness without the need for napkins. Now sit […]
Kentucky Bourbon and Chocolate Pecan Pie Recipe
Dessert
When I was a kid, my favorite dessert of all time was my mom’s pecan pie. She would make this every Thanksgiving and it was all I could do to get through the meal in order to have my share of this pie. My mom passed away in 2001, but her recipes live on. Early […]
Double Smoked Maple Bourbon Glazed Ham on the Big Green Egg
Pork, Sauces + Sides
Well, it is that time of year again and you are here looking for the perfect centerpiece for your holiday meal. I am happy to report you landed in the right spot. Double smoking a ham is just a fancy way to describe warming up your pre-cooked ham in a smoker to add a kiss […]
Twist’d Q Creamy Lemon Garlic Chicken
Chicken
When my friends at Twist’d Q sent me their new line of single packet portions of their Crazy Chick Lemon Garlic seasoning I was excited to create something delicious with it. If you love this seasoning, but want a more versatile package to help with portioning, then the new TQ Singles are for you. The […]