I have been eating a lot of BBQ lately. Not that there is anything wrong with that but for tonight’s cook I wanted to do something with seafood. I love the early part of summer when you can sit outside with a cold beer, relax, eat and socialize. What better dish to make than a pot of […]
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Grilling By Feel
Courses: Seafood
Big Green Egg Shrimp Goat Cheese ABT
Seafood
Everyone loves ABT’s (Atomic Buffalo Turds) and has their own version of this classic BBQ dish. This recipe pairs Shrimp and Goat Cheese with the jalapeño and bacon for one heck of a savory combination. I love making these for guests before the main meal hits the table as this dish impresses every time! So, sit […]
Big Green Egg Spicy Korean Salmon
Seafood
Our ongoing theme in Korean influenced cuisine continues with this delicious salmon recipe. Pulling together Gochujang and Honey to form a spicy and sweet glaze, this salmon recipe was a smashing success. Paired with a nice glass of Sauvignon Blanc this dish is the perfect weeknight treat or meal for your next dinner party. Now […]
Crispy Skin Salmon on the Big Green Egg
Seafood
I was watching an episode of All-Star Academy on the Food Network this weekend and saw one of the contestants make this incredible dish featuring a salmon filet with crispy skin. As a result I got motivated to make something using the same technique the contestant used on the show to get that crispy skin. […]
Miso Marinated Mahi Mahi
Seafood
As some of you can tell by now we have a lot of leftover Miso in our refrigerator from recipes we have made recently. Pantry night continues with the “Miso” theme as we work through the bulk of Miso taking up valuable space in our appliance. This recipe took a different twist with the White Miso and […]
Pan Seared Sea Bass with Red Miso Broth
Seafood
This week the cold weather and snow continued to keep me inside and away from the Big Green Egg. As a result I have spent a great deal of time in the kitchen focusing on the ingredients I had on hand. Yesterday I picked up a protein that would best compliment what was in my refrigerator […]
Looking for the Best Moules Marinieres
Seafood
Debbie and I love going to Mon Ami here in Reston. In addition, we adore their Moules Marinieres and will go there just to eat that dish along with a bottle of wine (or at least that is what we tell ourselves before we end up ordering a full meal). We have made mussels at home several […]