All good things come to those who wait… at least that’s how the saying goes. Two years ago, I got a great book for Christmas Charcuterie: The Craft of Salting, Smoking, and Curing. And for two years it has sat on my shelf waiting for me to crack it open. This weekend it was time to […]
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Grilling By Feel
Tag: Boston Butt
Big Green Egg Hot and Fast Pulled Pork
Pork
This weekend came to a close with my son and daughter (and their significant others) coming over for an afternoon of games, cigars, and BBQ! To feed all of these hungry faces I wanted to make Pulled Pork BBQ but didn’t have enough time to go low and slow. So, I decided to try a […]