Go Back
–+ servings

Cauliflower Fried Rice

The BBQ Buddha
This recipe for Cauliflower "Fried Rice" is a healthy low carb alternative to your typical Fried Rice dish. Replacing the rice with pulsed Cauliflower is the perfect trick that makes this dish work!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Side Dish
Cuisine Asian
Servings 4 servings

Ingredients
  

  • 1 head cauliflower cut into pieces then pulsed in a food processor until the size of rice
  • 3 bacon slices diced
  • 1 onion minced
  • 2 yellow squash diced
  • Carrots diced
  • 2 TBSP basil chopped
  • 2 TBSP cilantro chopped
  • 2 TBSP soy sauce
  • Splash of fish sauce

Instructions
 

  • Fry the bacon in a heavy skillet and remove to a separate plate.
  • Sauté the onion in the bacon grease until almost soft.
  • Add carrots and squash and sauté until almost cooked through.
  • Add cauliflower, reduced heat to low, and cover until cauliflower is soft but not mushy (about 5 min)
  • Add herbs, soy sauce, fish sauce and stir well.
  • Stir in bacon before serving.
Tried this recipe?Mention @the_bbq_buddha or tag #the_bbq_buddha!