Roasted Red Pepper Sauce
The BBQ Buddha
Prevent your screen from going dark
- 2 cloves of garlic
- 2 roasted red peppers
- 2 Tbs mayonnaise
- 1/4 fresh lemon juice
- Dash red pepper flakes
- 1 tsp salt
Add all the ingredients to a blender and mix until combined. Done.
Serve the scallops over the sauce with a side of veggies. I served this with parmesan zoodles, but you can dish up anything that sounds good to you.