The Best Creamy Coleslaw Recipe
Recipe type: side
Cuisine: BBQ
Prep time: 
Cook time: 
Total time: 
Serves: 8
This recipe for The Best Creamy Coleslaw Recipe is easy, delicious, and pops with flavor from the macerated onion.
  • ½ medium head red cabbage
  • ¼ head green cabbage
  • 1 cups julienned carrots
  • ½ green pepper julienned
  • ¼ red onion, sliced thin
  • 1 lemon juiced
  • Salt
  • ¼ cup coarsely chopped parsley
  • ½ cup mayonnaise
  • ⅛ cup Dijon mustard
  • 1 Tbs sugar
  • ½ tsp mustard seed
  1. Slice the onion thin, place in a bowl, add the juice of 1 lemon and set aside for 20 minutes
  2. Quarter the green and red cabbage, remove the cores
  3. Slice thin and place in to a large bowl
  4. Julienne the carrots and place in to bowl
  5. Pick the parsley leaves and place in to the bowl
  6. Drain the onions, reserving the lemon juice, and add the onions to the bowl
  7. Toss to mix all the vegetables through
  8. Dress the slaw with mayonnaise, mustard, sugar, and mustard seed
  9. Add reserved lemon juice as needed until slaw pops with brightness
Recipe by The BBQ Buddha at